Fun Fall “Kissed” Cookies


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The kids are sure to love these simple and easy Pumpkin Spice Blossom Cookies.  Make sure to check for the new Hershey’s Pumpkin Spice Kisses next time you are shopping, they are great!  With only 4 ingredients, these cookies are done in no time at all.  Enjoy!

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Pumpkin Spice Blossoms

1 Spice Cake Mix 18.25 oz
14 oz can Libby’s Pumpkin
½ cup sanding sugar
1 bag Hershey’s Pumpkin Spice Kisses

Preheat oven to 350 degrees F. In a stand or electric mixer beat the cake mix and pumpkin until well combined, about 45 seconds. With a cookie scoop, scoop dough and roll top half in sanding sugar (dough is sticky) then place onto a parchment or silpat lined baking sheet. Bake for 11-13 minutes, or until cooked through. Quickly transfer to a cooling rack and immediately press kisses into the center of each cookie. I immediately place cooling rack into the fridge for 15 minutes so the kisses don’t melt. I tried both ways and it melts down if just left at room temperature. Enjoy!

About 36 cookies



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Reader Comments

this is a great idea. if only i could find hershey’s kisses here in germany.

Very cute! I made a caramel apple spice version a while back. They were really good. (you can see them here on my blog:
http://tamiskitchentabletalk.blogspot.com/2008/09/caramel-apple-spice-cookies.html)

I haven’t tried the pumpkin kisses yet but I’m going to. ;)

Just bookmarked this page–definitely going to make those cookies with the kiddies! :) Thanks for the great recipe.